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Yummy Crispy Shakkar Makhanas made with Aryadhenu Shudh Desi Shakkar: A Healthy, Crunchy Delight

In today’s health-conscious world, finding snacks that strike the perfect balance between nutrition and taste is a challenge. However, one such snack that ticks all the right boxes is Shakkar Makhana, made with the wholesome goodness of Aryadhenu Shudh Desi Shakkar. This crispy, sweet, and flavorful snack is not only delicious but also packed with nutrients, making it an ideal choice for people of all ages.

Makhana

Makhanas, or fox nuts, have been a part of Indian cuisine for centuries and are lauded for their rich nutritional profile. When paired with Aryadhenu Shudh Desi Shakkar, the snack transforms into a healthy indulgence that satisfies your sweet tooth without compromising on health. In this article, we will explore everything about Shakkar Makhana, its health benefits, why you should use Aryadhenu Shudh Desi Shakkar and a detailed recipe that will help you whip up this snack at home.

Crispy Shakkar Makhana: The Perfect Snack for Every Occasion

Shakkar Makhana is a versatile snack that can be enjoyed any time of the day. Whether you’re looking for a quick energy boost in the morning, an afternoon snack, or a healthy option for your children’s tiffin box, this recipe is perfect for all occasions. The sweet, crunchy goodness of the makhanas coated with Aryadhenu Shudh Desi Shakkar is bound to be a hit in your household.

Recipe: Yummy Shakkar Makhana with Aryadhenu Shudh Desi Shakkar

Let’s jump into the recipe and learn how to make this delightful, crunchy, and nutritious snack at home.

Ingredients:

  • 2 cups of makhanas (fox nuts)

  • 2 tbsp of Aryadhenu Shudh Desi Shakkar

  • 1 tbsp of ghee (preferably Aryadhenu A2 Cow Ghee)

  • A pinch of cardamom powder

  • A handful of crushed almonds and cashews (optional)

  • A pinch of rock salt (optional)

Instructions:

1. Roasting the Makhanas:

  • Heat a pan on low flame and add 1 tablespoon of ghee.

  • Once the ghee melts, add the makhanas to the pan.

  • Roast the makhanas on low heat until they turn crispy and light brown. This should take about 7-8 minutes. Keep stirring to avoid burning.

  • Remove the roasted makhanas from the pan and set them aside.

2. Preparing the Shakkar Coating:

  • In the same pan, add 2 tablespoons of Aryadhenu Shudh Desi Shakkar and a tablespoon of water.

  • Allow the Shakkar to melt on low heat and form a thick syrup.

  • Add a pinch of cardamom powder to the syrup for extra flavor.

3. Coating the Makhanas

  • Once the syrup thickens, immediately add the roasted makhanas to the pan.

  • Stir the makhanas quickly so that the syrup coats them evenly. Ensure all the makhanas are well-coated with the sweet mixture.

  • You can also add crushed almonds and cashews at this stage for added crunch and nutrition.

4. Cooling the Makhana:

  • Spread the coated makhanas on a parchment paper or plate and allow them to cool for a few minutes. As they cool, the Shakkar will harden, giving the makhanas a beautiful glossy coating.

5. Final Touch:

  • Once cooled, sprinkle a pinch of rock salt (optional) to balance the sweetness and enhance the flavor.

Your Yummy Shakkar Makhana with Aryadhenu Shudh Desi Shakkar is now ready to be served! Enjoy this healthy, sweet, and crunchy snack anytime.

Nutritional Value of Shakkar Makhana

A serving of Shakkar Makhana provides a well-balanced mix of protein, healthy fats, and essential vitamins and minerals, making it a perfect snack option. Here's a quick look at the nutritional benefits:

  • Calories: A low-calorie snack that is ideal for Weight Watchers.

  • Protein: High protein content helps in muscle repair and growth.

  • Fiber: Supports digestion and prevents bloating.

  • Minerals: Rich in calcium, magnesium, and iron for bone health and immunity.

  • Antioxidants: Helps in fighting oxidative stress and keeping the skin youthful.

When to Enjoy Shakkar Makhana?

Shakkar Makhana is a versatile snack and can be enjoyed in various settings:

  • Morning Snack: Start your day with a bowl of Shakkar Makhana for an energy boost.

  • Post-Workout: With its high protein and magnesium content, Shakkar Makhana is a great post-workout recovery snack.

  • Office Break: Enjoy it during your mid-day break at work for a healthy alternative to junk food.

  • Kids' Tiffin: This snack is perfect for kids as it is crunchy, sweet, and nutrient-dense.

  • Tea-Time Treat: Pair Shakkar Makhana with your evening tea for a light and satisfying treat.

Aryadhenu Shudh Desi Shakkar (Jaggery Powder):

Aryadhenu Shakkar is a powdered form of Aryadhenu Shudh Desi Gud. It has a caramel taste which enables it to be used in various dishes. It contains trace minerals, vitamins, and antioxidants making it a healthy sweetener.

Properties:

  1. 100 % Pure and Unadulterated

  2. Sulphur free Product

  3. Free from Chemicals

  4. Best Quality Sugarcanes are used

Why Aryadhenu Shudh Desi Shakkar is Perfect for This Recipe?

Aryadhenu Shudh Desi Shakkar not only adds sweetness to your Shakkar Makhana, but it also enriches the snack with its unique health benefits. Its natural caramel-like flavor elevates the taste while ensuring you enjoy a healthier alternative to refined sugar. The inclusion of Aryadhenu Shudh Desi Shakkar makes the recipe more nutritious, as it retains the natural goodness of sugarcane and supports your overall well-being.

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Conclusion: 

Shakkar Makhana is the perfect combination of taste and nutrition. It’s a snack you can feel good about eating and sharing with your loved ones. Whether you're looking for a healthy option to munch on during your breaks or need a light snack to offer to guests, Shakkar Makhana with Aryadhenu Shudh Desi Shakkar is a treat that won’t disappoint. So, next time you’re craving something sweet yet nutritious, reach for a bowl of Shakkar Makhana and enjoy guilt-free snacking with the wholesome benefits of Aryadhenu Shudh Desi Shakkar.

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